MENU
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Restaurant Seven offers a Weekly Menu, with variations related to the seasonality of ingredients to ensure excellent quality of raw materials and respect for the land.
The offerings include both seafood and land dishes, as well as our not-to-be-missed desserts.
Our Menu features Vegan Friendly items.
EARTH MENU
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Cow's Ricotta Soufflé with marinara sauce and black olive powder €14
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Pennoni "Mancini" with Speck dell'Alto Adige IGP, zucchini pesto and black garlic €16
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Spaghettone "Cipriani Food" with Sicilian date tomatoes and fresh basil €12
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Medallions of Filet of Beef Limousine with green pepper or, coarse salt and rosemary with baked Bologna DOP yellow potatoes €28
(prepared in the kitchen by the Chef or at the Flambé in the Hall)
SEA MENU
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"Top quality" Mediterranean-caught bluefin tuna tartare with chickpea hummus, yogurt sauce and cucumber €19
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"Royal" king prawns caught in the Adriatic Sea prepared by flambé in Sala with light eggplant caponata and fresh basil EVO oil €25
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Seafood Salad with Cuttlefish, "King" Shrimp and Octopus caught in the Adriatic Sea, greens and red turnip cream sauce €23
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Risotto "Riseria Panigada" in Champagne Veuve Clicquot SPB Cuvèe with Red Prawns from Mazzara del Vallo - Sicily, their bisque and lime €26
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Pacchero "Mancini" with Atlantic-caught "Western Rock" lobster with its bisque and Sicilian date tomato sauce €19
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Fried "Pinhead" squid and "Royal" shrimp caught in the Adriatic Sea with carrot chips and dark zucchini €27
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Mediterranean-caught St. Pierre fillet with sour green beans and baked PDO yellow potatoes €30
DESSERTS
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Pavlova cake by the glass €6
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Crepe suzette flambé, classic Monegasque recipe €6
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Crepe suzette flambé with vanilla ice cream prepared by Chef €7
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Vanilla ice cream prepared by Chef with your choice of berries or dark chocolate chips or black cherry "Fabbri" or selection of spirits €6
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"Prepared by the Chef " lemon sorbet €3
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Selection of fruit tarts and parfaits from Pastry Shop "Il Duomo" Rimini €5
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Fresh fruit salad with: strawberry, kiwi, pineapple, melon, Pink apple, Williams pear, grape, apricot, nectarine , plum and pomegranate €4,5
Reserve your Privilege table now with a complimentary Wine or call now!
Click to fill out the form and submit your reservation request or contact us by phone.
